ZWELI’S KITCHEN - PIRI PIRI FOR ONE

Piri Piri (Pier-ee Pier-ee), sometimes written as Peri Peri, is more so known as a chili pepper found in Portugal, but it also grows in countries like Zimbabwe. We use this pepper in powder form to marinate our chicken (for 24-48 hrs) and to dust over the chicken once it’s on the grill, as well as our Piri Piri chips, and some other menu items. When Zweli was growing up in Zimbabwe, the peppers would grow in the back yard, and come mealtime, the grownups would pluck It off the plant and crush it on their food.

All entrees are gluten free.

Chicken Wings

 

1/4 Thigh & Leg

  • Whole chicken wings. No drums/no flats options.

  • Entrée only: $13.99

  • 1 Side: $16.99

  • 2 Sides: $18.99

 

  • Dark meat

  • Entrée Only: $7.99

  • 1 Side: 12.99

  • 2 Sides: 14.99

 

1/4 Breast & Wing

 

1/2 Chicken

 

Chicken Breast

 

Tofu

 

  • White meat

  • Entrée Only: $8.99

  • 1 Side: $13.69

  • 2 Sides: $15.99

 

Dark & white meat

Entrée Only: $14.99

1 Side: $16.99

2 Sides: $19.99

 

White meat

Entrée Only: $8.99

1 Side: $12.39

2 Sides: $15.99

 

Comes with two pieces of grilled, firm tofu

Entrée Only: $7.99

1 Side: $12.99

2 Sides: $14.99